BOLD FLAVOR. INTENSE AROMA. UNMATCHED PURITY.
Our Black Pepper Oleoresin is a high-strength, solvent-extracted concentrate made from premium quality black pepper. Standardized for piperine content, aroma, and flavor, it delivers consistent heat and pungency in every batch.
| Parameter | Specification Range & Details |
| Available Formulations | Oil-Soluble (OS) | Water-Dispersible (WD) | Decolorized |
| Active Ingredients | • Piperine Content: 40.0% – 50.0% • Volatile Oil Content: 15.0% – 22.0% |
| Appearance | Dark green to brownish viscous liquid with a pungent, biting peppery profile |
| Primary Applications | Canned whole meats, dry soup mixes, marinated meat blocks, and frankfurters. Note: Use Decolorized variants for light-colored sauces or white meat processing to keep visual colors perfectly clear. |
| Solubility Selection Guide | • WD Variants: Ideal for canned brine formulations to completely eliminate unsightly surface oil rings. • OS Variants: Ideal for dry soup mixes, dark spice blends, and marinated meat blocks. |
Every batch is tested and standardized for:
Manufactured under strict quality control to ensure global food safety and export standards.
Elephora (Golden Elephant Global) supplies quality spice oleoresins, whole spices, ground spices, and dehydrated ingredients to domestic and international buyers.
P949+4r2, Mangaon, Maharashtra 416118, India
+91-9930065931
info@elephora.in
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